Ho ho ho! Merry Christmas to all my readers. I'm currently in Australia, taking a brief break from traveling to enjoy some family bonding over a mix of homemade and Mr. Kipling mince pies, a spectrum of cakes and vegetables that are out of season for the southern hemisphere this time of year.
You'll find me amongst the wrapping paper still floating settling after a flurry of excitement; boxes of new electronic items vomitting cardboard, polystyrene and instruction manuals; a box of Cadbury's Roses with only the fruit filled chocolates left (because nobody likes a cherry jelly filled chocolate over a hazelnut vanilla fudge supreme); Maltesers melting down the side of the couch; barely breathing, watching a film with our eyes closed as to put all our remaining energy into digesting a delightfully collossal meal and our respective weights in chocolate.
Happy holidays.
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